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          18 Jan 93 18:47:29 EST
Date: Mon, 18 Jan 93 18:46:49 EST
From: Erik.Seligman@GS37.SP.CS.CMU.EDU
To: bovik@GS37.SP.CS.CMU.EDU

Organization: Psychology, Carnegie Mellon, Pittsburgh, PA
Path: cantaloupe.srv.cs.cmu.edu!crabapple.srv.cs.cmu.edu!andrew.cmu.edu!lr0e+
Newsgroups: pgh.food
Message-ID: <ofKPscq00WBN02Z4tX@andrew.cmu.edu>
Date: Sun, 17 Jan 1993 15:14:32 -0500 
From: "Lynne M. Reder" <lr0e+@andrew.cmu.edu>
Subject: good new restaurant

I read about the Himalayan/Tibetan (sp?) restaurant on another bboard and
also saw their ad in one of the free newspapers and gave it a try.  The
food was different, but *very good* and quite reasonably priced.   They
had a wide range of dishes.  It was perhaps a bit similar to Thai, Indian
and Chinese, but not quite like any of them.  We did not have things 
terribly spicy since one person among us did not want things very spicey.
The unusual ingredient was that they used potato in several of the dishes
we selected.

Try it!  It is located on Forbes right across the street from the Parkvale
Savings and Loan, several blocks down from the Beehive (same side of the
street).


reder+@cmu.edu


